LOS VASCOS CROMAS CHARDONAY

Fresh and slightly creamy nose with some lemons, star fruit and stones. Just a hint of brioche. Fresh and round on the palate with a smooth, pastry-like mouthfeel. 12% foudre and 18% new and second-use oak barrels. From organically grown grapes.

This lively wine was made with Chardonnay grapes from vineyards near the Pacific coast in Colchagua Valley. Light notes of apricot, apple and pear provide subtle, sweet aromas in the nose. It's crisp and shows a fair amount of citrus and tropical fruit, alongside dried herbs on the palate.